Figure 5From: Change in product selectivity during the production of glyceric acid from glycerol by Gluconobacter strains in the presence of methanol Methanol inhibition of glycerol oxidation by mADH. The specific activity toward 20% (w/v) glycerol was measured using potassium ferricyanide as the electron acceptor. The data are presented as the averages and standard deviations from three independent experiments.Back to article page