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Table 3 Box Behnken factorial experimental design representing response of phytase activity (U ml-1) as influenced by shaking speed and concentration of yeast extract and ammonium sulphate

From: Heterologous expression and optimization using experimental designs allowed highly efficient production of the PHY US417 phytase in Bacillus subtilis 168

Exp

X1

X2

X3

Phytase activity (U ml-1)

Phytase activity predicted (U ml-1)

1

300

5

10

35.73 ± 0.17

35.18

2

300

15

10

42.92 ± 0.21

43.36

3

250

5

5

30.15 ± 0.15

29.86

4

250

5

15

33.10 ± 0.13

34.43

5

250

15

5

34.51 ± 0.2

32.79

6

250

15

15

35.79 ± 0.17

37.37

7

200

10

5

17.51 ± 0.08

18.75

8

300

10

5

38.62 ± 0.19

39.89

9

200

10

15

24.57 ± 0.12

23.33

10

300

10

15

45.63 ± 0.36

44.47

11

250

10

10

34.36 ± 0.17

36.52

12

250

10

10

34.93 ± 0.10

36.52

13

250

10

10

41.17 ± 0.23

36.52